Nice work Dave. 

A couple of cans of Bud and some of the 160 deg. stuff would go down well here at the moment (Glastonbury). 

Tweakie.

 

Thanks Craig, and Tweaks!
Dave

Nice job and maybe you can make one for the other side of the grill.
So when is the cookout?
We can all come, have ribs and beer,  and discuss what the other one should be for. 

RICH

Yep, we've actually been trying to come up with something "witty" to do on the opposite side as it looks unbalanced now 

Thanks, Rich, and anytime, my friend- 
Dave

Yep, we've actually been trying to come up with something "witty" to do on the opposite side as it looks unbalanced now

How about cooking time versus beer consumed ?

Tweakie.

That'll require too much math and note-taking so that's not going to happen.

You'd have to figure in too many variables, such as:

- How bad/good my work week was
- How many people are stopping by
- How many people I tell to go home 
- How good the food turns out..............you get the idea   

Dave

Nice work Bud ...

How about a nice related quote ? ? ?

This is my favorite ... at a quick glance :
A man sits with a pretty girl for an hour, it seems like a minute. He sits on a hot barbecue for a minute, it’s longer than any hour. That is relativity. – Albert Einstein

from here :  http://noexcusesbbq.com/bbq-quotes

Some are from very interesting sources.

Good job Dave.
Russ

Some are from very interesting sources.

oooops ... forgot the little goofy sarcastic dude 

 

 

Brett

Wow, that does look like it was made for it! I have that same grill. Infrared is pretty nice, eh!

so I'm always kind of anal about my foods being cooked properly

I think that's the first time I have seen "anal" and "food" used in the same sentence.